Taco + Pizza Love Tuesdays - Appetizers

Empanada Rellenas

Chicken + Cheddar + Cilantro

$14.00

Guacamole Chilango

Cilantro + Serrano + Pico de Gallo

$16.00

Quesadilla de Carne Asada

Chili/Lime Rub + Onions + Chihuaha

$20.00

Quesadilla Repochetas

Frijoles + Xni Pec + Onions + Cotija

$18.00

Taco + Pizza Love Tuesdays - Tacos

Barbacoa (Lamb)

Guajillo Chile Adobo + Tomatillo Salsa

$20.00 (Out of Stock)

Camarones (Shrimp)

Shrimp + Pipian + Mole + Cilantro + Pico (contains nuts)

$20.00

Chicken Tandoori

Salsa Verde + Kachumber + Cilantro (2)

$20.00

House Made Merguez

Lamb + Pico di Gallo + Cilantro (2)

$20.00

Pernil Asada (pork)

Oregano + oj + salsa verde + xni pec.

$20.00 (Out of Stock)

Pescado Frito (Fried Fish)

Pacific Cod + Salsa Verde + Pico

$23.00

Pina (Roasted Pineapple)

Salsa Pippin + Pico + Oregano

$18.00

Taco + Pizza Love Tuesdays - Accompaniments

Frijoles

Served with Tortilla Chips

$5.00

Guacamole

Served with Tortilla Chips

$5.00

Pico de Gallo

Served with Tortilla Chips

$5.00

Pipian (sesame)

Served with Tortilla Chips

$5.00

Salsa Roja

Served with Tortilla Chips

$5.00

Salsa Verde

served with Tortilla Chips

$5.00

Taco + Pizza Love Tuesdays - Pizza Napoletana

Calabrese

SM tomatoes, mozzarella di bufala, pepperoni, pepperonicino, calabrese + oregano.

$24.00

Chicken Tikka Masala

Cinnamon + Coriander Seeds + Cumin Seeds + Garlic + Turmeric + Onion + Fried Chilies

$25.00

Funghi

Wild Mushrooms + Taleggio + Fontina + Garlic + Thyme + White Truffle Oil

$25.00

Margherita Pizza

San Marzano Tomatoes + Fior di Latte + Basil + Sea Salt + EVOO

$21.00

Masala Margherita

SM Tomatoes + Fior di Latte + Basil + Sea Salt + Tadka + Curry Leaves + Chilies

$21.00

Palak Paneer

Spiced Spinach puree + Ghee fried Paneer + Red Onion + Tadka + Cilantro

$22.00

Short Rib Roganjosh

Slow braised short ribs, red onions, cilantro and Mummy's tadka.

$25.00

Menu - Appetizers

"Dosa" Waffle

Coconut chutney and hari chutney.

$17.00

Bombay Gumbo (GF/DF)

My humble ode to N’Orlean’s classic - a Double Chicken Broth, spiced with Cumin, Coriander, Garam Masala, Cayenne - with pastured Chicken Thighs, house made Merguez, Prawn & Basmati.

$20.00

Kerala Chicken "Fry"

Chili/Fennel/Vinegar marinated chicken thighs, in a mustard seed/curry leaf tadka with Hari Chutney and Roasted Cumin Raita

$20.00

Shahi Seekh kabab (pastured domestic lamb) (contains nuts)

Ginger, Garlic, Cilantro and Chilies, Kasoori Methi, served with Hari Chutney & Pickled Onions

$20.00 (Out of Stock)

Trio of Chutneys + Papad

Mango + Cilantro/Mint + Ginger

$9.00

Voodoo Chicken Wings with Spicy Tamarind Ginger Sauce

Jay's voodoo spice mix, jay's spicy tamarind ginger sauce, tomato-cucumber salad. Dairy-free.

$17.00

Menu - Sandwiches

Sunnybrook Farm's Grass Fed Beef Burger

Cheddar, pepper jack, L.O.T, and house-cut fries.

$22.00

Menu - Wood-Fired Pizza Napoletana

Calabrese Pizza

San Marzano Tomatoes + Mozzarella + Parmegiano Reggiano + Pepperoni + Chili Calabrese + Oregano

Wild Mushrooms + Taleggio + Fontina + poached Garlic + Oregano + White Truffle Oil

$25.00

La Mortaza Napoletana (contains nuts)

Mortadella + Pesto + Honey Scented Ricotta + Basil + Maldone Sea Salt

San Marzano Tomatoes + Fior di Latte + Basil + Sea Salt + Tadka + Curry Leaves + Chilies

$22.00

Saag Paneer Pizza

Baby Spinach + Malai Paneer + Farm Masala + Green Chilies + Red Onion + Tadka + Cilantro

$22.00

Seekh Kabab Calzone (contains nuts)

Spiced Lamb Kabab + Hari Chutney + Cumin Raita + Pickled Red Onion + Cilantro + Tadka

$26.00

Menu - Entrees

Darjeeling Style Grass Fed Beef Short Ribs

North East India inspired dish - Short Ribs in a divine Lemongrass/Ginger/Thai Red Chili spiced Tamari Broth - served with Broccolini & steamed Basmati

$40.00

Menu - Keep Calm and Curry On

Butter Chicken

A New Delhi Classic - my old stomping grounds at Pandara Market - Chicken Thighs, marinated in cream and spices, cooked in a Tomato/Cream/Butter sauce spiced with Fenugreek Leaves, Coriander, Garam Masala & Guntur Chilies. Served with Rice/ Roti & Kachumber

$29.00

Daal Bukhara

Inspired by the legendary Restaurant Bukhara in New Delhi.Whole Urad Beans - soaked over 18 hours, then slow-cooked, with Tomatoes, Cream, Butter, Cumin, Garlic, Ginger & Lavingya Chilies

$22.00

Fish Korma (New Zealand King Salmon) - (Contains Nuts)

Ginger/Garlic Almond crusted King Salmon in a creamy Shahi Korma - Cashew, Chilies, Cardamom, +Green Chilies

$39.00

Lagan no Patio - Parsi style Striped Bass curry ( contains nuts)

Inspired by Manijeh & Porus - my Zorastrian (Parsi/Persian) friends in College, Turmeric/Chili rubbed Local Wild Caught Striped Bass, in a Coconut/Cashew Nut Broth spiced with Chile de Arbol, Cumin, Garlic and Tomatoes - served with steamed Long grain Basmati & Kachumber

$40.00

Lamb Dhansaak

A hearty stew - slow cooked Lamb, Butternut Squash, Chana & Masoor Dal, In classic Dorabjee’s of Poona style - evokes memories of carefree College Days in Poona. Served with Phulka Roti and Kachumber

$39.00

Maa’s Sweet Spicey Chicken Curry - contains nuts

A 95 year old recipe from my Grandmother. Chicken thighs, on the bone, cooked in Heavy Cream spiced with Mace, Cinnamon, Cardmom, Star Anise eat al, garnished with Cashew and Raisins. Served with Steamed Basmati Rice, Phulka Roti, Kachumber, Cilantro

$29.00 (Out of Stock)

Saag Paneer

From the city which is home to the Golden Temple - Amritsar - Coriander, Cumin, Reshempato Chili, Garam Masala spiced fresh Baby Spinach and Mustard Greens Stew tossed with Ghee Fried Homemade Paneer. Served with basmati rice, roti, and kachumber.

$27.00

Menu - Sides

Side Chaat Masala Fries

$8.00

Side Charred Broccolini

$8.00

Side Jay's Spicy Chaatpatta Fries

$8.00

Side Paratha (layered unleavened bread - 2 pc)

Side Sauteed Baby Spinach

$8.00

Tomato, Onion, Cucumber Raita

$8.00

Menu - Desserts

Forbidden Rice Pudding

Mango, berries, and ginger gelato.

$12.00

Warm & Fuzzy Chocolate Cake

Strawberries and fresh whipped cream.

$10.00

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