The Onion Tree Online Ordering Menu

Chicken + Cheddar + Cilantro

Cilantro + Serrano + Pico de Gallo

Chili/Lime Rub + Onions + Chihuaha

Frijoles + Xni Pec + Onions + Cotija

Guajillo Chile Adobo + Tomatillo Salsa

Xni Pec + Salsa Verde + Lime

Tomato Seeds + Chile Oil

Creamed corn + Cotija

Pacific Cod + Salsa Verde + Pico

Ricotta di Pecora + Cumin Raisin Mole

Served with Tortilla Chips

Served with Tortilla Chips

Served with Tortilla Chips

Served with Tortilla Chips

served with Tortilla Chips

Served with Tortilla Chips

Served with Tortilla Chips

Cinnamon + Coriander Seeds + Cumin Seeds + Garlic + Turmeric + Onion + Fried Chilies

Wild Mushrooms + Taleggio + Fontina + Garlic + Thyme + White Truffle Oil

San Marzano Tomatoes + Fior di Latte + Basil + Sea Salt + EVOO

SM Tomatoes + Fior di Latte + Basil + Sea Salt + Tadka + Curry Leaves + Chilies

Spiced Spinach puree + Ghee fried Paneer + Red Onion + Tadka + Cilantro

Mozzarella + Ricotta di Pecora + Parmigiano Reggiano + Gorgonzola Dolce + Poached Garlic

Red Onion + Cilantro + Mummy's Tadka

Hearts of Romaine + Anchovies + Roasted Garlic + Parmesan + Apple Cider Vinegar + Toasted Croutons

Mango/Amchur "Water" + Kachumber + Sev + Cilantro

Housemade Merguez + Chicken Thighs + Coriander + Cumin + Reshampatto Chili + Garam Masala + Basmati + Carolina Shrimp

Lamb + Garlic + Ginger + Coriander + Garam Masala + Fenugreek + Cardamom + Star Anise + Yogurt

Coconut chutney and hari chutney.

Mango + Cilantro/Mint + Ginger

Jay's voodoo spice mix, Jay's bourbon BBQ sauce, and tomato-cucumber salad. Dairy-free.

Jay's voodoo spice mix, jay's spicy tamarind ginger sauce, tomato-cucumber salad. Dairy-free.

Duck bacon, cheddar, pepper jack, L.O.T, and house-cut fries.

San Marzano Tomatoes + Fior di Latte + Basil + Sea Salt + Tadka + Curry Leaves + Chilies

House made Pesto + Sheep's Milk Ricotta + Maldon Sea Salt

Mozzarella, ricotta, gorgonzola, parmesan, poached garlic, and oregano. Vegetarian.

Lemongrass + Scallions + Ginger + Tamari + Gorgonzola + Onion + Pepperoncini

A cherished memory - from my only trip to Guwahati - Halibut marinated in a Fennel/Ginger/Turmeric marinade in a Star Anise, Kaffir Lime & Tomato Sauce. Baby Carrots & steamed Basmati

A dish inspired by the Kashmiri classic - Short ribs in a Fennel, Mace, Black & Green Cardamom, spiced Lamb Broth - finished with hung Yogurt - served with Broccolini & steamed Basmati

A New Delhi Classic - my old stomping grounds at Pandara Market - Chicken Thighs, marinated in cream and spices, cooked in a Tomato/Cream/Butter sauce spiced with Fenugreek Leaves, Coriander, Garam Masala & Guntur Chilies. Served with Rice/ Roti & Kachumber

From Punjab via London-the origins are debatable for this much-loved classic. Tender marinated chicken thighs slow-cooked in our version of classic tikka masala sauce. Served with basmati rice, roti, and kachumber.

Inspired by the legendary Restaurant Bukhara in New Delhi.Whole Urad Beans & Kidney Beans - soaked over 18 hours, then slow-cooked, with Tomatoes, Cream, Butter, Cumin, Garlic, Ginger & Lavingya Chilies. Served with basmati rice, roti, kachumber.

A classic from Coorg in Tamil Nadu - a bright and spright Coconut Milk Broth spiced with Cumin, Garam Masala, Ginger, blended with Cilantro & baby Spinach - topped with house made Mango Pickle. With basmati rice, roti, and kachumber.

A dish inspired by travels to Kerala, better known as God's own Country - a Coconut Milk Broth - spiced with Turmeric, Tamarind, Kanthari Chilies, Curry Leaves & more...served with steamed Basmati Rice, Roti & Kachumber

From the vast arid Thar Desert, Marwar, Rajasthan. Tender Ginger/Garlic Marinated Lamb Shoulder cooked with Slow roasted onions & yogurt, Cinnamon, Black Cardamom, Cloves, Mathaniya Chili spiced Broth Served with basmati rice, roti, and kachumber.

From the city which is home to the golden temple-Amritsar. Spiced baby spinach stew tossed with ghee-fried homemade paneer. Served with basmati rice, roti, and kachumber.

A classic Maharashtrian Street food favorite, Tapioca pearls, cooked in Desi Ghee, with potatoes, Cashew, Coconut, Green Chilies, Kashmiri Chilies et al. Topped with our house made Mango Pickle

A Jadeja family Comfort dish - Vine ripened Tomatoes & Ginger, spiced with Cumin, Coriander, Reshampatto , & Turmeric, topped with Sev & Cilantro. Served with steamed Basmati.

Mango, berries, and ginger gelato.

Raisins, walnuts, and cream cheese.