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The Onion Tree Online Ordering Menu

242 Sea Cliff Ave
Sea Cliff, NY 11579
(516) 916-5353
4:00 PM - 9:00 PM
95% of 61 customers recommended
Curbside Pickup Available
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Taco + Pizza Love Tuesdays - Appetizers

Empanada Rellenas  
Chicken + Cheddar + Cilantro
$14.00
Guacamole Chilango 
Cilantro + Serrano + Pico de Gallo
$14.00
Quesadilla de Carne Asada 
Chili/Lime Rub + Onions + Chihuaha
$18.00
Quesadilla Repochetas 
Frijoles + Xni Pec + Onions + Cotija
$16.00

Taco + Pizza Love Tuesdays - Tacos

Barbacoa (Lamb)  
Guajillo Chile Adobo + Tomatillo Salsa
$20.00
Carnitas (Pork Shoulder) 
Xni Pec + Salsa Verde + Lime
$20.00
Hongo Ahumados (Mushrooms) 
Tomato Seeds + Chile Oil
$18.00
Langosta (Lobster Tail) 
Creamed corn + Cotija
$35.00 (Out of Stock)
Pescado Frito (Fried Fish) 
Pacific Cod + Salsa Verde + Pico
$23.00
Zanahoria (Carrots) 
Ricotta di Pecora + Cumin Raisin Mole
$18.00

Taco + Pizza Love Tuesdays - Accompaniments

Frijoles 
Served with Tortilla Chips
$5.00
Guacamole 
Served with Tortilla Chips
$5.00
Pico de Gallo 
Served with Tortilla Chips
$5.00
Salsa Roja 
Served with Tortilla Chips
$5.00
Salsa Verde 
served with Tortilla Chips
$5.00
Tomatillo Salsa 
Served with Tortilla Chips
$5.00
Xni Pec 
Served with Tortilla Chips
$5.00

Taco + Pizza Love Tuesdays - Pizza Napoletana

Chicken Tikka Masala 
Cinnamon + Coriander Seeds + Cumin Seeds + Garlic + Turmeric + Onion + Fried Chilies
$24.00
Funghi 
Wild Mushrooms + Taleggio + Fontina + Garlic + Thyme + White Truffle Oil
$25.00
Margherita Pizza 
San Marzano Tomatoes + Fior di Latte + Basil + Sea Salt + EVOO
$19.00
Masala Margherita 
SM Tomatoes + Fior di Latte + Basil + Sea Salt + Tadka + Curry Leaves + Chilies
$20.00
Palak Paneer 
Spiced Spinach puree + Ghee fried Paneer + Red Onion + Tadka + Cilantro
$22.00 (Out of Stock)
Quattro Formaggio 
Mozzarella + Ricotta di Pecora + Parmigiano Reggiano + Gorgonzola Dolce + Poached Garlic
$22.00
Short Ribs Roganjosh 
Red Onion + Cilantro + Mummy's Tadka
$24.00

Menu - Appetizers

"Dosa" Waffle 
Coconut chutney and hari chutney.
$17.00
"Bombay" Gumbo 
Chef Jay's ode to N'Orleans classic - a double Chicken Broth, spiced with Cumin, Coriander, Garam Masala, Cayenne, - with pastured Chicken Thighs, house made Merguez, Prawn & Basmati
$22.00
"Tandoori" Chicken Skewers 
Pasture raised Chicken Thighs, in our classic Mustard Oil Marinade served with a duo of Chutneys
$20.00
Caesar salad (V + GF P)  
Hearts of Romaine + Anchovies + Roasted Garlic + Parmesan + Croutons
$15.00 (Out of Stock)
Gol Gappa (aka Pani Puri) 
Mango/Amchur "Water" + Kachumber + Sev + Cilantro
$15.00
Jay's Balls (the original) 
Pastured Cumin/Garlic Lamb Balls in a fiery spicy vinaigrette with pickled cucumber and yogurt
$20.00
Pastured Lamb Samosas 
Old Delhi style, spiced with Cumin, Coriander, Reshempatto, Garam Masala. Served with Tamarind Chutney
$20.00 (Out of Stock)
Peshawari Shorba (Vegan + GF) 
Native to to Middle East and Central Asia - this delectable Vegan Soup - found its way to India in the Mughal era. A wonderfully warm Coconut Milk Broth, spiced with Qaisar Chilies & Ginger
$15.00
Tandoori Paneer Skewers 
house made Paneer, in our classic Mustard Oil Tandoori Marinade, served with a duo of Chutneys
$20.00
Trio of Chutneys + Papad 
Mango + Cilantro/Mint + Ginger
$9.00
Voodoo Chicken Wings with Bourbon BBQ Sauce 
Jay's voodoo spice mix, Jay's bourbon BBQ sauce, and tomato-cucumber salad. Dairy-free.
$17.00
Voodoo Chicken Wings with Spicy Tamarind Ginger Sauce 
Jay's voodoo spice mix, jay's spicy tamarind ginger sauce, tomato-cucumber salad. Dairy-free.
$17.00

Menu - Sandwiches

Sunnybrook Farm's Grass Fed Beef Burger 
Duck bacon, cheddar, pepper jack, L.O.T, and house-cut fries.
$22.00

Menu - Wood-Fired Pizza Napoletana

Calabrese Pizza 
San Marzano Tomatoes + Mozzarella + Parmegiano Reggiano + Pepperoni + Chili Calabrese + Oregano
$24.00
Chicken Tikka Pizza 
$25.00
Funghi Pizza 
Wild Mushrooms + Taleggio + Fontina + poached Garlic + Oregano + White Truffle Oil
$25.00
Margherita Pizza 
$20.00
Masala Margherita 
San Marzano Tomatoes + Fior di Latte + Basil + Sea Salt + Tadka + Curry Leaves + Chilies
$20.00
Paneer Makhani Pizza 
BUtter Tomato Cream + Ghee Fried Paneer + Red Onion + Tadka + Cilantro
$22.00
Short Rib Pizza 
Lemongrass + Scallions + Ginger + Tamari + Gorgonzola + Onion + Pepperoncini
$25.00

Menu - Entrees

"Tenga" - Assamese Sweet & Sour Fish (Wild Caught Local Striped Bass) "Curry" 
A cherished memory - from my only trip to Guwahati - Striped Bass marinated in a Fennel/Ginger/Turmeric marinade in a Star Anise, Kaffir Lime & Tomato Sauce. Baby Carrots & steamed Basmati
$45.00
Grass Fed Beef Short Ribs Rogenjosh 
A dish inspired by the Kashmiri classic - Short ribs in a Fennel, Mace, Black & Green Cardamom, spiced Lamb Broth - finished with hung Yogurt - served with Broccolini & steamed Basmati
$40.00

Menu - Keep Calm and Curry On

Butter Chicken 
A New Delhi Classic - my old stomping grounds at Pandara Market - Chicken Thighs, marinated in cream and spices, cooked in a Tomato/Cream/Butter sauce spiced with Fenugreek Leaves, Coriander, Garam Masala & Guntur Chilies. Served with Rice/ Roti & Kachumber
$29.00
Daal Panchratna 
From the Thar Desert - a medley of 5 lentils - Toovar/Moong/Chana/Urad/Masoor - slow cooked in Turmeric, Mathaniya chilies, Coriander, Cumin, Ginger, Garlic et al finished with a Ghee Vaghar - spicy, complex and comforting - served with Kachumber, Phulka Roti, steamed Basmati
$22.00
Dhaab chingri - Bengali Prawn Curry  
- my adaptation of a Bengali dish - from pre partition times - head and shell on Prawns cooked in a spicy Mustard, Chilies, & Coconut Milk Broth. Served with Steamed Basmati Rice, Roti and Kachumber
$42.00
Kalu miyan ki raan ke kebab - Lamb Shank 
From the streets of Lucknow, Colorado Lamb Shank marinated in Ginger/Garlic Paste, Mint, raw Papaya, Black Cardamom & Degi Mirch et al. Slow roasted, & served with Phulka Roti, Onion, Lemon & Mint.
$45.00
Maa’s Sweet Spicey Chicken Curry - contains nuts 
A 95 year old recipe from my Grandmother. Chicken thighs, on the bone, cooked in Heavy Cream spiced with Mace, Cinnamon, Cardmom, Star Anise eat al, garnished with Cashew and Raisins. Served with Steamed Basmati Rice, Phulka Roti, Kachumber, Cilantro
$29.00
Mutton Beli Ram (Spicy Lamb Stew) 
An adaptation of the Maharaja of Patiala - Sher-E-Punjab Ranjit Singh's gifted personal Chef Bali Ram's 1830 classic - Lamb Shoulder - cubed - in a Yogurt/Ginger/Garlic/Onion/Chili/Cumin/Kasoori Methi Marinade - cooked in Ghee with Cinnamon/Cardamom/Cloves/Coriander and Degi Mirch. Served with Steamed Basmati Rice, Roti and Kachumber
$38.00
nawabi Machhi Korma - Local Black Bass korma (contains nuts) 
Wild Caught Black Bass in a classic Lucknow style Korma - Cream, Yogurt, Cashew sauce, spiced with Cardamom & Green Chilies mounted with a "little" butter .) with steamed Basmati & Roti...
$45.00
Paneer Makhani 
A New Delhi Classic - delicious Malai Paneer ina Butter, Cream, Tomato Sauce- garnished with Kasoori Methi and finished with Mummy's Tadka. Served with basmati rice, roti, and kachumber.
$27.00
Ringna Bateta (Eggplant & Potato Curry) contains nuts 
An old Jadeja Family favorite, Bay Leaf, Cinnamon & Cumin spiced Baby Eggplant and Red Potatoes. Served with steamed Basmati Rice, Roti, Kachumber, Cilantro
$24.00

Menu - Sides

Sauteed Haricot Vert 
$8.00
Side Chaat Masala Fries 
$8.00
Side Charred Broccolini 
$8.00
Side Gunpowder Fries 
$8.00
Side Paratha (layered unleavened bread - 2 pc) 
$8.00
Side Plain Fries 
$8.00
Side Roti (4 pc) 
$8.00
Side Sauteed Baby Spinach 
$8.00
Tomato, Onion, Cucumber Raita 
$8.00

Menu - Desserts

Forbidden Rice Pudding 
Mango, berries, and ginger gelato.
$12.00
Susie's Carrot Cake 
Raisins, walnuts, and cream cheese.
$9.00 (Out of Stock)
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